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« How to Give Thanks: guest post and lemon cranberry bread recipe | Main | French dairy jars - Fillmore Container giveaway »
Friday
Nov212014

Homemade almond and cashew milk

DateFriday, November 21, 2014 at 4:35PM | | Pin It!

 

Photo courtesy of Jo Ann Santangelo for Edible Austin

Check out the new issue of Edible Austin by grabbing one at any of your favorite Austin area locations or online here for a tutorial on making nut milks at home.

I love how simple it was to make my own dairy free milks, plus I dried the nut pulp I strained from the milks and used them in baking and in dishes as nut flour additions. Get the recipe here for almond and cashew milks.

AuthorKate | CommentPost a Comment | | Print ArticlePrint Article
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