Tuesday
Nov292011
Making sausages from scratch
Learn to make any kind of meat sausages at home with this great guest post tutorial!
tagged
Charcuterie,
Gluten-Free,
Guest Posts,
Meat,
Preserved Foods: Savory,
Recipes






Email me for current Media kit!
Purchase from the author / Purchase on Amazon
Purchase from the author / Purchase on Amazon
First edition book owners, download the new index for free by clicking here.
Receive email updates when new posts go up
Contact Kate
Learn to make any kind of meat sausages at home with this great guest post tutorial!
February’s Charcutepalooza challenge was the salt cure. Hello bacon!