Preserving watermelon

Updated on Wednesday, July 6, 2011 at 12:07PM by Kate

Putting up watermelon three ways, pickled rind, jelly and dehydrated watermelon chips. And, don’t forget to use the most fun part of the watermelon: challenge someone to a seed-spitting contest!

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Fridge pickles 101

I’ve gone across the country on the first half of my book tour showing folks how to use up those veggies (before they compost in the crisper drawer). Homemade pickles make great snacks for parties, items to trade at food swaps, or even bestow upon (local) friends as holiday gifts.

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Rhubarb Fest 2011

Rhubarb five ways in 2.5 days.

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Pickled Brussels sprouts

An update from my pickling class at Faraday’s Kitchen Store in Austin Texas plus a recipe for white wine pickled Brussels sprouts.

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Pickled Green Zebra Tomatoes

Fermented pickles success and recipe and a Farm City event recap.

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