Homemade Horchata

Horchata, in its simplest form, is rice, water, cinnamon and sugar. Any kitchen pantry can swing this delicious, dairy-free beverage. The only kitchen tools you need are a bowl, a blender and a sieve. That’s it.

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Guacamole with pickled peppers

Pre-summer guac for those of us with jars of pickled hot peppers to use up.

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Pickled Brussels sprouts

An update from my pickling class at Faraday’s Kitchen Store in Austin Texas plus a recipe for white wine pickled Brussels sprouts.

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Bread for the People, a gluten-free white loaf

Don’t get your whole-grain shorts in a wad; it’s really okay to make a simple loaf now and again.

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Meyer lemon cake

Make mini Meyer lemon cakes in a muffin tin. Recipe modifications for gluten-free, gluten-full and even sugar-free eaters you know.

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