Summer infusions feature in Edible Austin

Surviving summer in Central Texas is deserving of a drink. Thankfully we have the Edible Austin Beverage Issue! Check out my recent column there for my recipes for stone fruit liqueur*, blackberry bitters and lemongrass simple syrup.

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Dehydrated plum tomatoes

Dehydrated tomatoes make great snacks, additions to soups and sauces or anywhere you want an umami blast.

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Summer's end stonefruits

My ‘Canbassadorship’ to Washington state and her lovely stonefruits including recipes for nectarines and plums in syrup and gingery pickled nectarines.

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Patching together food traditions

Seasonal fruit frenzy and sharing it with friends.

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Summer in a cup

A guest post recipe for refreshing basil lime fizzy drinks and a link round-up to other delicious cool-you-off summer bevs.

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